Coffee Cire Manufacturer Newgreen Coffee Cire 10:1 20:1 Powder Supplement
Bayanin samfur:
Coffee tsantsa an cire daga kofi Genus kofi na Rubiaceae iyali a matsayin albarkatun kasa, yafi dauke da maras tabbas aka gyara, alkaloids, phenols da caffeic acid Kalam, da dai sauransu Coffee tsantsa kore oxalic acid yana da anti-oxidation, hanawa da kashe iri-iri na pathogenic kwayoyin cuta da ƙwayoyin cuta. , anti-tumor, hana maye gurbi, kare hanta da gallbladder, rage hawan jini, rage lipid na jini. Caffeine yana da tasirin pharmacological na ƙarfafa tsarin juyayi na tsakiya, yana taimakawa narkewa, diuretic, sober up, shakatawa mai santsi, ƙarfafa zuciya, daidaita metabolism na ɗan adam, disinfection da haifuwa, tsayayya da cututtuka, antipyretic da analgesic, kuma yana da aikace-aikace da yawa. a fannin magani, abinci, abin sha da sauran masana'antu
COA:
| Abubuwa | Ƙayyadaddun bayanai | Sakamako |
| Bayyanar | Brown lafiya foda | Brown lafiya foda |
| Assay | 10:1 20:1 | Wuce |
| wari | Babu | Babu |
| Sako da Yawa (g/ml) | ≥0.2 | 0.26 |
| Asara akan bushewa | ≤8.0% | 4.51% |
| Ragowa akan Ignition | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Matsakaicin nauyin kwayoyin halitta | <1000 | 890 |
| Karfe masu nauyi (Pb) | Saukewa: 1PPM | Wuce |
| As | Saukewa: 0.5PPM | Wuce |
| Hg | Saukewa: 1PPM | Wuce |
| Ƙididdigar ƙwayoyin cuta | ≤1000cfu/g | Wuce |
| Colon Bacillus | ≤30MPN/100g | Wuce |
| Yisti & Mold | ≤50cfu/g | Wuce |
| Kwayoyin cuta | Korau | Korau |
| Kammalawa | Yi daidai da ƙayyadaddun bayanai | |
| Rayuwar rayuwa | Shekaru 2 lokacin da aka adana da kyau | |
Aiki:
1. Haɓaka rigakafi, anti-oxidation, anti-cancer, anti-diabetes.
2. Anti-kiba, hanzarta ƙona kitse.
3. Rage ciwon kai da gajiyar tsoka.
4. Amfanin koda.
5. Anti-virus da anti-bacteria.
6. Anti-hypertensive, rage hawan jini
Aikace-aikace:
1. Aiwatar a filin Pharmaceutical;
2. Aiwatar a filin abinci mai aiki;
3. Aiwatar a filin samfuran Kiwon lafiya.
Kunshin & Bayarwa
