Erythritol Manufacturer Newgreen Factory wadata Erythritol tare da mafi kyawun farashi
Bayanin Samfura
Menene Erythritol?
Erythritol barasa ne na sukari da ke faruwa a zahiri kuma mai ƙarancin kalori mai zaki. Yana kama da sauran barasa masu sukari, amma ɗan ƙasa mai daɗi. Ana fitar da Erythritol daga wasu 'ya'yan itatuwa da kayan abinci masu hatsi kuma galibi ana amfani da su azaman madadin sukari wajen sarrafa abinci saboda yana ba da ɗanɗano mai daɗi ba tare da tasiri sosai akan matakan sukari na jini ba. Wannan ya sa ya zama manufa ga masu ciwon sukari da kuma mutanen da ke neman zaɓin ƙananan kalori. Bugu da kari, erythritol baya haifar da rubewar hakori kuma baya haifar da ciwon ciki, don haka ana fifita shi zuwa wani matsayi.
Takaddun Bincike
| Sunan samfurin: Erythritol
Saukewa: NG20231025 Yawan Batch: 2000kg | Ranar Haihuwa: 2023.10. 25 Kwanan Bincike: 2023.10.26 Ranar Karewa: 2025.01.24 | ||
| ABUBUWA | STANDARD | SAKAMAKO | |
| Bayyanar | Farin crystalline foda ko granule | Farin crystalline foda | |
| Ganewa | RT na babban kololuwa a cikin binciken | Daidaita | |
| Assay (bisa bushewa),% | 99.5% - 100.5% | 99.97% | |
| PH | 5-7 | 6.98 | |
| Asarar bushewa | ≤0.2% | 0.06% | |
| Ash | ≤0.1% | 0.01% | |
| Wurin narkewa | 119 ℃ - 123 ℃ | 119 ℃ - 121.5 ℃ | |
| Jagora (Pb) | ≤0.5mg/kg | 0.01mg/kg | |
| As | ≤0.3mg/kg | 0.01mg/kg | |
| Rage sukari | ≤0.3% | 0.3% | |
| Ribitol da glycerol | ≤0.1% | 0.01% | |
| Yawan kwayoyin cuta | ≤300cfu/g | 10cfu/g | |
| Yisti & Molds | ≤50cfu/g | 10cfu/g | |
| Coliform | ≤0.3MPN/g | 0.3MPN/g | |
| Salmonella enteriditis | Korau | Korau | |
| Shigella | Korau | Korau | |
| Staphylococcus aureus | Korau | Korau | |
| Beta hemolytic streptococcus | Korau | Korau | |
| Kammalawa | Yana dacewa da ma'auni. | ||
| Adana | Ajiye a wuri mai sanyi & bushe kar a daskare, ka nisanci haske mai ƙarfi da zafi. | ||
| Rayuwar rayuwa | Shekaru 2 lokacin da aka adana da kyau | ||
Menene aikin Acesulfame potassium?
Erythritol shine mafi yawan farin crystalline foda. Yana ɗanɗano mai daɗi da daɗi, ba hygroscopic ba ne, yana da ɗan kwanciyar hankali a yanayin zafi mai yawa, kuma yana da antioxidant, zaƙi, da ayyukan kariya na baki.
1.Antioxidant: Erythritol shine maganin antioxidant mai karfi wanda zai iya kawar da radicals kyauta a cikin jiki yadda ya kamata kuma ya hana su daga cutar da jiki. Wannan yana taimakawa hana lalacewar jijiyar jini sakamakon hawan jini kuma yana da kyau ga lafiyar fata kuma yana rage tsufa.
2. Ƙara zaƙi na abinci: Erythritol wani abu ne mai zaƙi wanda a asali ba shi da adadin kuzari. Ƙara zuwa abinci don zaƙi su ba tare da shafar insulin ko matakan sukari na jini ba.
3. Kare rami na baka: Erythritol yana da ƙananan adadin kuzari, kusan 6%. Kuma kwayoyin halittun su kanana ne, masu saukin shanyewa da amfani da jikin dan Adam, kuma ba za su iya karkatar da su ta hanyar enzymes ba. Yana da babban kwanciyar hankali da juriya kuma ba za a yi amfani da shi ta hanyar ƙwayoyin cuta ba, don haka ba zai haifar da lalacewar haƙori ba. Hakanan yana iya rage haɓakar ƙwayoyin cuta na baka da kuma kare lafiyar baki yadda ya kamata.
Menene aikace-aikacen Acesulfame potassium?
Ana amfani da Erythritol sosai a masana'antar abinci azaman mai zaki da kauri. Saboda karancin kalori da rashin daidaituwa, ana amfani da erythritol wajen samar da nau'ikan abinci masu ƙarancin kalori ko sukari, kamar alewa, abin sha, kayan zaki, cingam, da sauransu. ƙari a cikin magunguna da samfuran kula da tsaftar baki, kuma azaman mai ɗanɗano a cikin kayan kwalliya.
kunshin & bayarwa
sufuri
