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samfur

Konjac Foda Manufacturer Newgreen Konjac Foda Kari

Takaitaccen Bayani:

Brand Name: Newgreen

Bayanin samfur: 99%

Rayuwar Shelf: watanni 24

Hanyar Ajiya: Wurin Busasshen Sanyi

Bayyanar: Farin Foda

Aikace-aikace: Abinci/Kari/Chemical

Shiryawa: 25kg/drum; 1kg/foil Bag ko kamar yadda kuke bukata


Cikakken Bayani

OEM/ODM Sabis

Tags samfurin

Bayanin samfur

Konjac shuka ce da ake samu a China, Japan da Indonesia. Konjac galibi ya ƙunshi glucomannan wanda ke ƙunshe a cikin kwararan fitila. Wani nau'in abinci ne mai ƙarancin kuzari, ƙarancin furotin da babban fiber na abinci. Har ila yau, yana da halaye na jiki da na sinadarai da yawa kamar ruwa mai narkewa, kauri, ƙarfafawa, dakatarwa, gel, yin fim, da sauransu. Saboda haka, abinci ne na kiwon lafiya na halitta da ingantaccen abincin abinci.Glucomannan wani abu ne mai fibrous wanda aka saba amfani dashi a cikin tsarin abinci, amma yanzu ana amfani dashi azaman wata hanyar rage kiba. Bugu da ƙari, ƙwayar konjac kuma yana kawo wasu amfani ga sauran sassan jiki.

COA

Abubuwa Ƙayyadaddun bayanai Sakamako
Bayyanar Farin Foda Farin Foda
Assay 99% Wuce
wari Babu Babu
Sako da Yawa (g/ml) ≥0.2 0.26
Asara akan bushewa ≤8.0% 4.51%
Ragowa akan Ignition ≤2.0% 0.32%
PH 5.0-7.5 6.3
Matsakaicin nauyin kwayoyin halitta <1000 890
Karfe masu nauyi (Pb) Saukewa: 1PPM Wuce
As Saukewa: 0.5PPM Wuce
Hg Saukewa: 1PPM Wuce
Ƙididdigar ƙwayoyin cuta ≤1000cfu/g Wuce
Colon Bacillus ≤30MPN/100g Wuce
Yisti & Mold ≤50cfu/g Wuce
Kwayoyin cuta Korau Korau
Kammalawa Yi daidai da ƙayyadaddun bayanai
Rayuwar rayuwa Shekaru 2 lokacin da aka adana da kyau

Aiki

1. Konjac Glucomannan foda zai iya rage postprandial glycemia, cholesterol jini da hawan jini.
2. Yana iya sarrafa ci da sarrafa nauyin jiki.
3. Konjac Glucomannan na iya ƙara haɓakar gabobin jiki.
4. Yana iya sarrafa ciwon insulin resistant da ci gaban ciwon sukari II.
5. Yana iya rage ciwon zuciya.

Aikace-aikace

1.Gelatinizer (jelly, pudding, Cheese, alewa mai laushi, jam);
2.Stabilizer (nama, giya);
3.Agent Preservatives, Tsohon Fim (capsule, preservative);
4.Mai kula da ruwa (Baked Foodstoff);
5.Thickening Agent (Konjac Noodles, Konjac Stick, Konjac Slice, Konjac Imiating Food Food);
6.Adherence wakili ( Surimi);
7.Foam Stabilizer (ice cream, cream, giya)

Kunshin & Bayarwa

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