shafi - 1

samfur

LYPLA Lysophospholipase Sabuwar Green Samar da Abinci Matsayin Enzyme Shiri Don Ruɓaɓɓen Phospholipid

Takaitaccen Bayani:

Brand Name: Newgreen

Ƙayyadaddun samfur: 2900u/g

Rayuwar Shelf: Watanni 12

Hanyar Ajiya: Wurin Busasshen Sanyi

Bayyanar: Farin foda

Babban Aikace-aikacen: Masana'antar Abinci

Shiryawa: 25kg/drum; 1kg/foil Bag ko kamar yadda kuke bukata


Cikakken Bayani

OEM/ODM Sabis

Tags samfurin

Bayanin samfur

Wannan phospholipase wakili ne na ilimin halitta wanda aka tace ta amfani da kyawawan nau'ikan fermentation na ruwa mai zurfi, ultrafiltration da sauran matakai. Yana da wani enzyme wanda zai iya hydrolyze glycerol phospholipids a cikin halittu masu rai. Ana iya raba shi zuwa nau'ikan 5 bisa ga matsayi daban-daban na phospholipids na hydrolyzed: Phospholipase A1, Phospholipase A2, Phospholipase B, Phospholipase C, phospholipase D. Wannan hospholipase yana da yawan zafin jiki da pH, kuma ana amfani dashi sosai a cikin masana'antar abinci. .

Zazzabi Aiki: 30 ℃ - 55 ℃

Matsayin pH: 4.0-8.0

Yanayin rashin kunnawa: Rashin kunnawa na mintuna 20 a 90 ℃

Matsakaicin: 0.01-5kg/Ton

COA

Abubuwa Ƙayyadaddun bayanai Sakamako
Bayyanar Farin foda Ya bi
Oda Halaye Ya bi
Assay ≥2800U/G 2900U/g
Arsenic (AS) 3pm Max Ya bi
Jagora (Pb) 5pm Max Ya bi
Jimlar Ƙididdigar Faranti 50000cfu/g Max. 100cfu/g
Salmonella Korau Ya bi
E.Coli. ≤10.0 cfu/g Max. ≤3.0cfu/g
Kammalawa Yi daidai da ma'auni na GB1886.174
Adana Ajiye a wuri mai kyau tare da ƙarancin zafin jiki akai-akai kuma babu hasken rana kai tsaye.
Rayuwar rayuwa Watanni 12 lokacin da aka adana da kyau

Kunshin & Bayarwa

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