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samfur

Natto Protein Peptide Mai Haɓaka Gina Jiki Ƙarƙashin Halitta Natto Protein Peptides Foda

Takaitaccen Bayani:

Sunan Alama: Newgreen

Ƙayyadaddun samfur: 50% -99%

Shelf Rayuwa: wata 24

Hanyar Ajiya: Wuri Mai Sanyi

Bayyanar: Farin foda

Aikace-aikace: Kiwon lafiya Abinci/Ciyarwa/Kayan shafawa

Shiryawa: 25kg / ganga; 1kg/foil Bag ko kamar yadda kuke bukata


Cikakken Bayani

OEM/ODM Sabis

Tags samfurin

Bayanin samfur

Natto Protein Peptides sune peptides masu tasiri waɗanda aka samo daga Natto. Natto abinci ne na gargajiya da aka yi daga waken waken soya wanda Bacillus subtilis natto ya yi kuma yana da wadataccen abinci mai gina jiki.

 

Source:

Natto protein peptides an samo su ne daga waken soya da aka haɗe kuma ana fitar da su ta hanyar enzymatic ko hanyoyin hydrolysis.

 

Sinadaran:

Ya ƙunshi nau'o'in amino acid, peptides, bitamin, ma'adanai da sinadarai masu bioactive kamar nattokinase.

COA

Abubuwa Ƙayyadaddun bayanai Sakamako
Bayyanar Farin foda Ya bi
Oda Halaye Ya bi
Assay ≥90.0% 90.78%
Dandanna Halaye Ya bi
Asara akan bushewa 4-7(%) 4.12%
Jimlar Ash 8% Max 4.81%
Karfe mai nauyi ≤10 (ppm) Ya bi
Arsenic (AS) 0.5pm Max Ya bi
Jagora (Pb) 1pm Max Ya bi
Mercury (Hg) 0.1pm Max Ya bi
Jimlar Ƙididdigar Faranti 10000cfu/g Max. 100cfu/g
Yisti & Mold 100cfu/g Max. 20cfu/g
Salmonella Korau Ya bi
E.Coli. Korau Ya bi
Staphylococcus Korau Ya bi
Kammalawa CoFarashin USP41
Adana Ajiye a wuri mai kyau tare da ƙarancin zafin jiki akai-akai kuma babu hasken rana kai tsaye.
Rayuwar rayuwa Shekaru 2 lokacin da aka adana da kyau

Aiki

Inganta lafiyar zuciya:

Nattokinase yana taimakawa rage matakan cholesterol a cikin jini kuma yana inganta yanayin jini.

 

Tasirin anticoagulant:

Nattoin peptides na iya taimakawa hana gudan jini da rage haɗarin cututtukan zuciya.

 

Haɓaka aikin rigakafi:

Zai iya taimakawa haɓaka martanin rigakafi na jiki da haɓaka juriya.

 

Inganta narkewar abinci:

Probiotics a cikin natto suna taimakawa inganta lafiyar hanji da inganta narkewa.

 

Tasirin Antioxidant:

Natto protein peptides suna da kaddarorin antioxidant waɗanda ke kawar da radicals kyauta kuma suna kare lafiyar sel.

Aikace-aikace

Kariyar Abinci:

Ana ɗaukar peptides sunadaran furotin natto sau da yawa azaman kari na abinci don taimakawa inganta lafiyar zuciya da jijiyoyin jini da haɓaka rigakafi.

 

Abincin Aiki:

Ƙara zuwa wasu abinci masu aiki don haɓaka amfanin lafiyar su.

 

Abincin Wasanni:

Saboda wadataccen furotin da abun ciki na amino acid, ana iya amfani da peptides na furotin natto a cikin kayan abinci na wasanni.

 

Kunshin & Bayarwa

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