Newgreen Mai Rahusa Babban Sodium Saccharin Abincin Abinci 99% Tare da Mafi kyawun Farashi
Bayanin samfur
Sodium Saccharin shine kayan zaki na roba wanda ke cikin rukunin saccharin na mahadi. Tsarin sinadaransa shine C7H5NaO3S kuma yawanci yana wanzuwa ta hanyar farin lu'ulu'u ko foda. Saccharin sodium ya fi sucrose zaƙi sau 300 zuwa 500, don haka kaɗan ne kawai ake buƙata don cimma zaƙi da ake so lokacin amfani da abinci da abubuwan sha.
Tsaro
Amincin sodium saccharin ya kasance mai rikitarwa. Nazarin farko ya nuna cewa yana iya kasancewa yana da alaƙa da wasu cututtukan daji, amma daga baya bincike da kimantawa (kamar Hukumar Abinci da Magunguna ta Amurka da Hukumar Lafiya ta Duniya) sun kammala cewa a cikin matakan da aka tsara na cin abinci ba shi da lafiya. Duk da haka, wasu ƙasashe suna da ƙuntatawa akan amfani da shi.
Bayanan kula
- Allergic Reaction: Ƙananan adadin mutane na iya samun rashin lafiyar saccharin sodium.
- Amfani da Matsakaici: Ko da yake an yi la'akari da shi lafiya, ana ba da shawarar yin amfani da shi cikin matsakaici kuma a guji yawan cin abinci.
Gabaɗaya, saccharin sodium shine mai zaki da ake amfani dashi da yawa wanda ya dace da masu amfani waɗanda ke buƙatar rage yawan sukari, amma yakamata su kula da shawarwarin lafiya masu dacewa yayin amfani da shi.
COA
| ABUBUWA | STANDARD | SAKAMAKO |
| Bayyanar | Farin crystalline foda ko granule | Farin crystalline foda |
| Ganewa | RT na babban kololuwa a cikin binciken | Daidaita |
| Assay (Sodium Saccharin),% | 99.5% - 100.5% | 99.97% |
| PH | 5-7 | 6.98 |
| Asarar bushewa | ≤0.2% | 0.06% |
| Ash | ≤0.1% | 0.01% |
| Wurin narkewa | 119 ℃ - 123 ℃ | 119 ℃ - 121.5 ℃ |
| Jagora (Pb) | ≤0.5mg/kg | 0.01mg/kg |
| As | ≤0.3mg/kg | 0.01mg/kg |
| Rage sukari | ≤0.3% | 0.3% |
| Ribitol da glycerol | ≤0.1% | 0.01% |
| Yawan kwayoyin cuta | ≤300cfu/g | 10cfu/g |
| Yisti & Molds | ≤50cfu/g | 10cfu/g |
| Coliform | ≤0.3MPN/g | 0.3MPN/g |
| Salmonella enteriditis | Korau | Korau |
| Shigella | Korau | Korau |
| Staphylococcus aureus | Korau | Korau |
| Beta hemolytic streptococcus | Korau | Korau |
| Kammalawa | Yana dacewa da ma'auni. | |
| Adana | Ajiye a wuri mai sanyi & bushe kar a daskare, ka nisanci haske mai ƙarfi da zafi. | |
| Rayuwar rayuwa | Shekaru 2 lokacin da aka adana da kyau | |
Aiki
Saccharin sodium shine kayan zaki na roba wanda aka fi amfani dashi a cikin abinci da abubuwan sha. Babban ayyukansa sun haɗa da:
1. Haɓaka Zaƙi: Saccharin sodium ya fi sucrose zaƙi sau 300 zuwa 500, don haka ana buƙatar kaɗan kaɗan don samun zaƙi da ake so.
2. Low Calorie: Saboda yawan zaƙi da yake da shi, saccharin sodium yana ƙunshe da kusan babu adadin kuzari kuma ya dace don amfani da ƙananan kalori ko abinci maras sukari don taimakawa wajen sarrafa nauyi.
3. Kiyaye Abinci: Saccharin sodium na iya tsawaita tsawon rayuwar abinci a wasu lokuta saboda yana da wani sakamako mai kiyayewa.
4. Ya dace da masu ciwon sukari: Tun da yake ba shi da sukari, saccharin sodium shine madadin masu ciwon sukari, yana taimaka musu jin daɗin ɗanɗano mai daɗi ba tare da shafar matakan sukari na jini ba.
5. Amfani da yawa: Baya ga abinci da abubuwan sha, ana iya amfani da sodium saccharin a cikin magunguna, kayan kula da baki, da sauransu.
Ya kamata a lura cewa ko da yake ana amfani da sodium na saccharin sosai, har yanzu ana ta cece-kuce game da amincinsa a wasu ƙasashe da yankuna, kuma ana ba da shawarar yin amfani da shi cikin matsakaici.
Aikace-aikace
Saccharin sodium yana da nau'ikan aikace-aikace masu yawa, musamman ciki har da abubuwan da ke gaba:
1. Abinci da Abin sha:
- Abincin da ba shi da ƙarancin kalori: Ana amfani da shi a cikin abinci masu ƙarancin kalori ko abinci marasa sukari kamar alewa, biscuits, jelly, ice cream, da sauransu.
- Abin sha: Yawanci ana samun su a cikin abubuwan sha marasa sukari, abubuwan sha masu ƙarfi, ruwan ɗanɗano, da sauransu, suna ba da zaƙi ba tare da ƙara adadin kuzari ba.
2. Magunguna:
- Ana amfani dashi a cikin shirye-shiryen wasu magunguna don inganta dandano na miyagun ƙwayoyi da kuma sauƙaƙe sha.
3. Abubuwan Kula da Baki:
- Ana amfani da man goge baki, wankin baki da sauran kayayyaki don samar da zaƙi ba tare da haɓaka lalata haƙori ba.
4. Kayan Gasa:
- Saboda kwanciyar hankali na zafi, ana iya amfani da sodium saccharin a cikin kayan da aka gasa don taimakawa wajen samun zaki ba tare da ƙara calories ba.
5. Kayan abinci:
- Ƙara zuwa wasu kayan abinci don haɓaka dandano da rage yawan sukari.
6. Masana'antar Abinci:
- A cikin gidajen cin abinci da masana'antar sabis na abinci, ana amfani da saccharin sodium don samarwa abokan ciniki zaɓuɓɓukan zaƙi marasa ƙarancin sukari ko sukari.
Bayanan kula
Kodayake sodium saccharin yana da aikace-aikace masu yawa, har yanzu yana da mahimmanci don bin ka'idodin aminci da shawarwari lokacin amfani da shi don tabbatar da amfani mai dacewa.
Kunshin & Bayarwa
