Sabon-green Abinci Grade Tsaftace 99% Betaine Hcl Betaine 25kg Betaine Anhydrous Abinci Grade
Bayanin Samfura
Gabatarwa zuwa betain anhydrous
Anhydrous Betaine wani fili ne da ke faruwa a zahiri wanda aka samo asali daga beets na sukari. Asalin amino acid ne tare da tsarin sinadarai C₁₁H₂₁ N₁O₂ kuma yawanci yana wanzuwa ta hanyar farin lu'ulu'u ko foda.
Halaye da kaddarorin:
Solubility Water: Anhydrous betaine yana da sauƙin narkewa a cikin ruwa kuma ya dace don amfani da nau'ikan nau'ikan halitta.
Kwanciyar hankali: Idan aka kwatanta da sauran nau'ikan betaine, betaine mai anhydrous yana da kwanciyar hankali a ƙarƙashin yanayin zafi da bushewa.
Mara guba: An yi la'akari da lafiya kuma ana amfani da shi sosai a abinci da samfuran lafiya.
COA
Takaddun Bincike
| Abu | Ƙayyadaddun bayanai | Sakamako |
| Assay (Betain Anhydrous) | 98% | 99.3% |
| Bayyanar | Farin Crystal Powder Farar crystalline foda
Farar crystalline foda
Farar crystalline foda
Farar crystalline foda
Farar crystalline foda Farar crystalline foda
Farar crystalline foda Farar crystalline foda Farar crystalline foda Farar crystalline foda
| Ya dace |
| wari | Halaye | Ya dace |
| Ku ɗanɗani | Halaye | Ya dace |
| Halayen Jiki | ||
| Girman Juzu'i | 100% Ta hanyar 80 Mesh | Ya dace |
| Asara akan bushewa | ≦5.0% | 2.43% |
| Abubuwan Ash | ≦2.0% | 1.42% |
| Ragowar maganin kashe qwari | Korau | Korau |
| Karfe masu nauyi | ||
| Jimlar Karfe Masu nauyi | ≤10pm | Ya dace |
| Arsenic | ≤2pm | Ya dace |
| Jagoranci | ≤2pm | Ya dace |
| Gwajin Kwayoyin Halitta | ||
| Jimlar Ƙididdigar Faranti | ≤1000cfu/g | Ya dace |
| Jimlar Yisti & Mold | ≤100cfu/g | Ya dace |
| E.Coli. | Korau | Korau |
| Salmonelia | Korau | Korau |
| Staphylococcus | Korau | Korau |
| Kammalawa | Yi daidai da ƙayyadaddun bayanai. | |
| Adana | Ajiye a wuri mai sanyi da bushewa, nisantar da ƙarfi da zafi kai tsaye. | |
| Rayuwar Rayuwa | Shekaru biyu idan an rufe kuma adana nesa daga hasken rana kai tsaye. | |
Aiki
Ayyukan betain anhydrous
Anhydrous Betaine yana da ayyuka iri-iri, gami da:
1. Inganta metabolism:
Betaine anhydrous yana taimakawa a cikin metabolism na mai kuma yana iya samun tasiri mai kyau akan sarrafa nauyi da asarar mai.
2. Yana Taimakawa Lafiyar Hanta:
Bincike ya nuna cewa betain na iya yin tasiri mai kariya ga hanta, yana taimakawa wajen rage haɗarin cututtukan hanta mai ƙiba da haɓaka aikin hanta.
3. Inganta ayyukan wasanni:
Ana tunanin Betaine anhydrous yana inganta juriyar motsa jiki, rage gajiya, da kuma taimakawa 'yan wasa su yi kyakkyawan aiki a horo da gasa.
4. Inganta lafiyar zuciya:
Betaine na iya taimakawa rage matakan homocysteine , ta haka yana tallafawa lafiyar zuciya.
5. Tasirin damshi:
A cikin samfuran kula da fata, betaine yana da tasiri mai kyau mai laushi, yana taimakawa wajen kula da danshi na fata da inganta yanayin fata.
6. Antioxidant Properties:
Betaine na iya samun wasu tasirin antioxidant, yana taimakawa kariya daga lalacewar sel kyauta.
Betaine anhydrous ana amfani dashi sosai a cikin abubuwan abinci masu gina jiki, abinci mai gina jiki, abinci da kayan kwalliya saboda ayyukan sa da yawa.
Aikace-aikace
Aikace-aikacen betain anhydrous
Anhydrous Betaine ana amfani dashi sosai a fannoni da yawa, gami da:
1. Masana'antar Abinci:
Ƙarin Abinci: A matsayin mai humectant da dandano don inganta dandano da nau'in abinci, ana amfani dashi sau da yawa a cikin abubuwan sha, kayan abinci da kayan nama.
Ƙarfafan abinci mai gina jiki: ana amfani da shi a cikin abinci mai aiki da abinci na kiwon lafiya don samar da ƙarin ƙimar sinadirai.
2. Abincin Wasanni:
Ƙarin Wasanni: A matsayin ƙarin abinci mai gina jiki na wasanni, yana taimakawa inganta aikin wasanni, juriya da damar dawowa, dace da 'yan wasa da masu sha'awar motsa jiki.
3. Kayayyakin Kaya da Kula da Fata:
Sinadari mai daɗaɗɗa: Ana amfani da shi azaman humectant a cikin samfuran kula da fata don taimakawa riƙe danshin fata da inganta yanayin fata.
Anti-hauze: Taimaka kawar da haushin fata, dace da fata mai laushi.
4. Ciyarwar Dabbobi:
Ƙarar Ciyar: Ana amfani da shi a cikin abincin dabbobi don haɓaka girma da lafiyar dabbobi da inganta darajar abinci mai gina jiki.
5. Masana'antar harhada magunguna:
Ƙirƙirar ƙwayoyi: ana amfani da shi azaman abin ban sha'awa a wasu magunguna don taimakawa inganta kwanciyar hankali da kasancewar maganin.
Betaine anhydrous ya zama wani muhimmin sinadari a masana'antu da yawa saboda iyawar sa da ingantaccen bayanin lafiyarsa.
Kunshin & Bayarwa
