Newgreen Hot Sale high quality-ruwa mai narkewa Inula Flower tsantsa tare da Mafi kyawun farashi
Bayanin samfur
Inula tsantsa wani yanki ne na tsirrai na halitta wanda aka samo daga Inula sinensis (Ginkgo biloba). Helicoverpa tsohuwar tsiro ce da aka sani da "burbushin halittu" wanda ya wanzu a duniya kusan shekaru miliyan 250. Tushen Inula sinensis ya ja hankalin mutane da yawa saboda wadatattun abubuwan da ke tattare da rayuwa kuma galibi ana amfani da su a cikin magunguna da kayan abinci.
Cire na Inula sinensis ya ƙunshi nau'i na musamman na mahadi, wanda ake kira ginkgolides da flavonoids. Wadannan kayan aiki masu aiki sun ba da tsantsa tare da nau'o'in magungunan ƙwayoyi, ciki har da inganta yanayin jini, anti-oxidation, anti-inflammatory, da neuroprotection.
COA
Takaddun Bincike
| Abubuwa | Ƙayyadaddun bayanai | Sakamako | |
| Bayyanar | haske rawaya foda | haske rawaya foda | |
| Assay | 10:1 | Ya bi | |
| Ragowa akan kunnawa | ≤1.00% | 0.67% | |
| Danshi | ≤10.00% | 8.0% | |
| Girman barbashi | 60-100 guda | 80 raga | |
| Ƙimar PH (1%) | 3.0-5.0 | 3.59 | |
| Ruwa marar narkewa | ≤1.0% | 0.3% | |
| Arsenic | ≤1mg/kg | Ya bi | |
| Karfe masu nauyi (aspb) | ≤10mg/kg | Ya bi | |
| Aerobic kwayoyin ƙidaya | ≤1000 cfu/g | Ya bi | |
| Yisti & Mold | ≤25 cfu/g | Ya bi | |
| Coliform kwayoyin cuta | ≤40 MPN/100g | Korau | |
| pathogenic kwayoyin | Korau | Korau | |
| Kammalawa
| Yi daidai da ƙayyadaddun bayanai | ||
| Yanayin ajiya | Ajiye a wuri mai sanyi da bushewa, kar a daskare. Ka nisantar da haske mai ƙarfi kuma zafi. | ||
| Rayuwar rayuwa
| Shekaru 2 lokacin da aka adana da kyau
| ||
Aiki
Cire furen Inula wani sinadari ne na tsiro na halitta wanda aka ciro daga furen Inula (sunan kimiyya: Scutellaria baicalensis) kuma ana amfani da shi a cikin magunguna da kayan kiwon lafiya. Inula wani nau'in magani ne na Sinawa na yau da kullun wanda ke da tsaftacewar zafi, kawar da gubobi, ƙwayoyin cuta, da tasirin kumburi. Cire furen Inula ya ƙunshi flavonoids, irin su baicalein, gardeniposide, da sauransu, waɗanda ke da tasirin magunguna iri-iri.
Babban ayyukan cirewar furen Inula sun haɗa da:
1. Antioxidant sakamako: Flavonoids a cikin Inula flower tsantsa suna da karfi antioxidant effects, wanda taimaka wa scavenge free radicals, rage oxidative lalacewa ga Kwayoyin, da kuma kare lafiyar cell.
2. Tasirin ƙwayar cuta: Ana amfani da cirewar furen Inula sosai a cikin samfuran anti-mai kumburi, yana taimakawa rage halayen kumburi da rage rashin jin daɗi da kumburi ke haifarwa.
3. Antibacterial sakamako: Inula flower tsantsa yana da wani tasiri hanawa ga wasu kwayoyin cuta da fungi kuma ana iya amfani da su a cikin maganin kashe kwayoyin cuta don taimakawa wajen hana kamuwa da cuta.
4. Anti-tumor sakamako: Wasu bincike sun nuna cewa Inula flower tsantsa iya samun anti-tumor illa da kuma taimaka hana ci gaban tumor Kwayoyin.
5. Sauran illolin: Ana kuma yarda da cirewar furen Inula yana da anti-allergic, kare hanta, da kuma tasirin rigakafi, amma waɗannan tasirin suna buƙatar ƙarin bincike don tabbatarwa.
Aikace-aikace
Cire furen Inula yana da aikace-aikace da yawa, galibi sun haɗa da abubuwa masu zuwa:
1. Inganta aikin fahimi: Ana amfani da cirewar furen Inula sosai don haɓaka aikin fahimi, yana taimakawa haɓaka ƙwaƙwalwar ajiya, hankali da ikon koyo. Sabili da haka, ana amfani dashi sau da yawa don inganta aikin fahimi da kuma hana raguwar fahimi a cikin tsofaffi.
2. Inganta yanayin jini: Ana amfani da cirewar furen Inula don inganta yanayin jini, yana taimakawa haɓaka microcirculation, da hana cututtukan zuciya da jijiyoyin jini, kamar cututtukan zuciya na jijiyoyin jini, thrombosis na cerebral, da sauransu.
3.Antioxidant da anti-mai kumburi: Inula furen tsantsa yana da ƙarfi mai ƙarfi antioxidant da anti-inflammatory effects, yana taimaka rage oxidative danniya da kumburi halayen, kuma yana da wani karin taimako warkewa sakamako a kan wasu na kullum cututtuka.
4. Neuroprotection: Ana la'akari da cirewar furen Inula yana da tasirin kariya ga tsarin juyayi kuma yana taimakawa hana cututtukan neurodegenerative, kamar cutar Alzheimer.
Kunshin & Bayarwa
