Newgreen Manufacturers Suna Bayar da Ruwa Mai Soluble High Quality Leaf Cire Ganye
Bayanin samfur
Ganyen gwanda wani tsiro ne na halitta wanda aka ciro daga ganyen bishiyar gwanda (sunan kimiyya: Carica gwanda). Itacen gwanda ta fito ne daga Amurka ta Tsakiya da Kudancin Amurka kuma yanzu ana noma shi sosai a yankuna masu zafi da wurare masu zafi da yawa. Cire ganyen gwanda yana da wadataccen sinadirai masu aiki da suka haɗa da polyphenols, enzymes gwanda, bitamin, ma'adanai da sauran sinadarai.
Ana amfani da ganyen ganyen gwanda a ko'ina a cikin magunguna, kayayyakin kiwon lafiya da kuma kayan kwalliya. Ana tsammanin yana da antioxidant, anti-mai kumburi, immunomodulatory, taimakon narkewar abinci, da kuma abubuwan kashe kwayoyin cuta. Saboda wadataccen abun ciki na abinci mai gina jiki da yuwuwar darajar magani, ana amfani da ganyen ganyen gwanda sosai wajen maganin gargajiya.
COA
Takaddun Bincike
| Abubuwa | Ƙayyadaddun bayanai | Sakamako | |
| Bayyanar | haske rawaya foda | haske rawaya foda | |
| Assay | 10:1 | Ya bi | |
| Ragowa akan kunnawa | ≤1.00% | 0.45% | |
| Danshi | ≤10.00% | 8.6% | |
| Girman barbashi | 60-100 guda | 80 raga | |
| Ƙimar PH (1%) | 3.0-5.0 | 3.68 | |
| Ruwa marar narkewa | ≤1.0% | 0.38% | |
| Arsenic | ≤1mg/kg | Ya bi | |
| Karfe masu nauyi (kamar pb) | ≤10mg/kg | Ya bi | |
| Aerobic kwayoyin ƙidaya | ≤1000 cfu/g | Ya bi | |
| Yisti & Mold | ≤25 cfu/g | Ya bi | |
| Coliform kwayoyin cuta | ≤40 MPN/100g | Korau | |
| pathogenic kwayoyin | Korau | Korau | |
| Kammalawa
| Yi daidai da ƙayyadaddun bayanai | ||
| Yanayin ajiya | Ajiye a wuri mai sanyi da bushewa, kar a daskare. Ka nisantar da haske mai ƙarfi kuma zafi. | ||
| Rayuwar rayuwa
| Shekaru 2 lokacin da aka adana da kyau
| ||
Aiki
Cire ganyen gwanda yana da ayyuka da amfani da yawa masu yuwuwa, gami da:
1. Antioxidant sakamako: Gwanda leaf tsantsa ne mai arziki a cikin polyphenolic mahadi, wanda yana da antioxidant sakamako da kuma taimaka wajen yaki da free radical lalacewa ga Kwayoyin.
2. Abubuwan da ke hana kumburi: Bincike ya nuna cewa cirewar ganyen gwanda na iya samun tasirin maganin kumburi, yana taimakawa wajen rage alamun kumburi da cututtukan da ke da alaƙa.
3. Tsarin rigakafi: Ana ɗaukar cirewar ganyen gwanda yana da tasirin immunomodulatory, yana taimakawa haɓaka aikin tsarin rigakafi da haɓaka juriya na jiki.
4. Taimakon narkewar abinci: Ana fitar da ganyen gwanda yana ɗauke da papain, wanda zai taimaka wajen haɓaka narkewar abinci da kuma kawar da ɓacin rai da kuma rashin jin daɗi na ciki.
5. Ciwon Kwayoyin cuta: Cire ganyen gwanda na iya samun sakamako na ƙwayoyin cuta da ƙwayoyin cuta, yana taimakawa wajen yaƙar cututtukan ƙwayoyin cuta da fungal.
Aikace-aikace
Ana iya amfani da tsinken ganyen gwanda a wurare daban-daban, gami da amma ba'a iyakance ga:
1. Filin Magunguna: Ana amfani da ganyen gwanda don shirya magunguna, irin su magungunan kashe kumburi, antioxidants da abubuwan narkewar abinci. Hakanan ana amfani da ita a cikin magungunan gargajiya na gargajiya don magance rashin narkewar abinci, kumburi, da tsarin rigakafi.
2.Kayan shafawa da kayan kula da fata: Cire ganyen gwanda yana da wadataccen sinadarin antioxidants kuma ana iya amfani da shi a cikin kayan kula da fata da kayan kwalliya don taimakawa kare fata daga lalacewa mai saurin lalacewa da rage alamun tsufa.
3.Food masana'antu: Gyada leaf tsantsa za a iya amfani da a matsayin abinci ƙari don bunkasa antioxidant Properties na abinci, mika shiryayye rayuwar abinci, kuma za a iya amfani da seasonings da sinadirai masu kari.
4. Noma: Ana kuma amfani da tsinken ganyen gwanda a matsayin maganin biopesticide don taimakawa yaƙi da kwari da cututtuka da kuma ƙara yawan amfanin gona.
Kunshin & Bayarwa
