Newgreen Supply High Quality 10: 1 Black Rice Cire Foda
Bayanin samfur:
Bakar shinkafa wani tsiro ne na halitta wanda aka ciro daga bakar shinkafa. Black shinkafa yana da wadata a cikin anthocyanins, bitamin, ma'adanai, da antioxidants, don haka yana da fa'idodi iri-iri na kiwon lafiya. Tushen shinkafar baƙar fata yana da wasu aikace-aikace a fannonin abinci, kayan kiwon lafiya da kayan kwalliya.
COA:
| ABUBUWA | STANDARD | SAKAMAKO |
| Bayyanar | Dark Brown Foda | Daidaita |
| wari | Halaye | Daidaita |
| Ku ɗanɗani | Halaye | Daidaita |
| Cire Rabo | 10:1 | Daidaita |
| Abubuwan Ash | 0.2 ≤ | 0.15% |
| Karfe masu nauyi | ≤10ppm | Daidaita |
| As | ≤0.2pm | 0.2 ppm |
| Pb | ≤0.2pm | 0.2 ppm |
| Cd | ≤0.1pm | 0.1 ppm |
| Hg | ≤0.1pm | 0.1 ppm |
| Jimlar Ƙididdigar Faranti | ≤1,000 CFU/g | 150 CFU/g |
| Mold & Yisti | ≤50 CFU/g | 10 CFU/g |
| E. Col | ≤10 MPN/g | 10 MPN/g |
| Salmonella | Korau | Ba a Gano ba |
| Staphylococcus Aureus | Korau | Ba a Gano ba |
| Kammalawa | Yi daidai da ƙayyadaddun buƙatun. | |
| Adana | Ajiye a wuri mai sanyi, bushe da iska. | |
| Rayuwar Rayuwa | Shekaru biyu idan an rufe kuma adana nesa da hasken rana kai tsaye da danshi. | |
Aiki:
Tushen shinkafa baƙar fata yana da wadata a cikin anthocyanins, bitamin, ma'adanai, da antioxidants don haka yana da fa'idodin kiwon lafiya iri-iri. Tasirinsa na iya haɗawa da:
1.Antioxidant: Black rice tsantsa yana da wadata a cikin antioxidants, wanda ke taimakawa wajen kawar da free radicals, rage jinkirin tsarin oxygenation na sel, kuma yana taimakawa wajen kula da lafiyar cell.
2. Mawadaci da sinadirai: Tushen shinkafar baƙar fata yana da wadatar bitamin da ma'adanai, irin su bitamin E, zinc, magnesium, da sauransu, waɗanda ke taimakawa wajen samar da abinci mai gina jiki da kuma kula da lafiya.
3. Kula da fata: An ce cirewar shinkafar baƙar fata yana da m, fari da tasirin antioxidant kuma ana iya amfani dashi a cikin kayan kula da fata don taimakawa wajen inganta yanayin fata.
Aikace-aikace:
Baƙin shinkafa tsantsa yana da wasu yuwuwar wuraren aikace-aikace masu amfani. Kodayake shaidar kimiyya tana da iyaka, bisa ga amfani da al'ada da wasu bincike na farko, yana iya samun aikace-aikace a cikin fagage masu zuwa:
1. Sarrafa abinci: Ana iya amfani da baƙar shinkafa a cikin sarrafa abinci don yin shinkafa, burodi, biredi da sauran abinci, ba da abinci baƙar fata da kuma ƙara darajar sinadirai.
2. Kariyar lafiya: Za a iya amfani da tsantsar baƙar shinkafa don yin kayan abinci masu gina jiki domin yana da wadatar antioxidants da sinadirai masu taimakawa wajen samar da abinci mai gina jiki.
3. Kayan shafawa: Ana iya amfani da tsantsar baƙar shinkafa wajen kula da fata da kayan shafa. An ce yana da antioxidant, moisturizing da whitening effects, yana taimakawa wajen inganta yanayin fata.
Kunshin & Bayarwa
