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samfur

Sabuwar Green Supply Honeysuckle Furen Cire Foda 25% 60% 98% Chlorogenic Acid

Takaitaccen Bayani:

Alamar Suna: Chlorogenic Acid

Ƙimar samfur: 25%, 60%, 98%

Rayuwar Shelf: watanni 24

Hanyar Ajiya: Wurin Busasshen Sanyi

Bayyanar: Brown zuwa fari foda

Aikace-aikace: Abinci/Kari/Chemical/Cosmetic

Shiryawa: 25kg/drum; 1kg/foil Bag ko kamar yadda kuke bukata


Cikakken Bayani

OEM/ODM Sabis

Tags samfurin

Bayanin samfur

Chlorogenic acid wani fili ne na kwayoyin halitta tare da tsarin sinadarai C16H18O9, wanda ya fi narkewa a cikin ruwan zafi. Mai narkewa a cikin ethanol da acetone, dan kadan mai narkewa a cikin ethyl acetate. Honeysuckle Extract wani tsantsa ne, wanda aka samo daga shuka na halitta Honeysuckle, babban sashi shine chlorogenic acid, launi shine launin ruwan kasa.

Takaddun Bincike

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NEWGREENHERBCO., LTD

Ƙara: No.11 Titin Tangyan ta kudu, Xi'an, China

Ta waya: 0086-13237979303Imel:bella@lfherb.com

Sunan samfur:

Chlorogenic acid

Alamar

Newgreen

Batch No.:

Saukewa: NG-24052101

Ranar samarwa:

2024-05-21

Yawan:

4200 kg

Ranar Karewa:

2026-05-20

ABUBUWA STANDARD SAKAMAKON gwaji HANYAR GWADA
Chlorogenic acid ≥25% 25%, 60%, 98% HPLC
Jiki & Chemical
Bayyanar Brown zuwa fari foda Ya bi Na gani
Wari & Dandanna Halaye Ya bi Organolptic
Girman barbashi 95% wuce 80 mesh Ya bi USP <786>
Asarar bushewa ≤5.0% 2.16% USP <731>
toka mara narkewa ≤5.0% 2.23% USP <281>
Maganin cirewa Ethanol & Ruwa Ya bi ---
Karfe mai nauyi
As ≤2.0pm 2.0pm ICP-MS
Pb ≤2.0pm 2.0pm ICP-MS
Cd ≤1.0pm 1.0pm ICP-MS
Hg ≤0.1pm 0.1pm ICP-MS
Gwajin kwayoyin halitta
Jimlar adadin faranti ≤1000cfu/g Ya bi AOAC
Yisti% Mold ≤100cfu/g Ya bi AOAC
E.Coli Nagative Nagative AOAC
Salmonalla Nagative Nagative AOAC
Staphylococcus Nagative Nagative AOAC

Kammalawa

Yi daidai da ƙayyadaddun bayanai

Adana

An adana shi a cikin Cool & Busasshen Wuri, Nisantar Haske mai ƙarfi da Zafi

Rayuwar rayuwa

Shekaru 2 lokacin da aka adana da kyau

Aiki

1, Antioxidant sakamako: Chlorogenic acid ne mai karfi antioxidant, zai iya cire free radicals a cikin jiki, rage oxidative lalacewa, kare cell kiwon lafiya.

2, Tasirin Hypoglycemic: Chlorogenic acid na iya haɓaka fitar da insulin, inganta ƙarfin sel don ɗaukar glucose, don haka rage matakan sukari na jini.

3, Tasirin asarar nauyi: Chlorogenic acid na iya hana haɓakawa da tara kitse, inganta haɓakawa da haɓakar kitse, don haka rage nauyi da abun ciki mai.

4, Kare zuciya: Chlorogenic acid na iya rage lipid na jini da matakan cholesterol, hana faruwar cututtukan zuciya.

5, anti-mai kumburi sakamako: chlorogenic acid zai iya hana kumburi mai kumburi, kuma taimakawa bayyanar cututtuka masu guba, kuma taimakawa bi cututtuka mai kumburi.

Aikace-aikace

1. Pharmaceutical filin: ‌ chlorogenic acid yana da pharmacological effects kamar antibacterial, ‌ anti-mai kumburi, detoxification, ‌ gallbladder, ‌ hypotensive da leukocyte karuwa. Yana da tasiri mai ƙarfi da hanawa akan Escherichia coli, Staphylococcus aureus, pneumococcus da ƙwayoyin cuta. Ana amfani da acid chlorogenic a asibiti don maganin cututtuka masu tsanani na ƙwayoyin cuta da leukopenia da ke haifar da radiotherapy da . Bugu da ƙari, chlorogenic acid yana da sakamako mai kyau na hemostatic akan menorrhagia, zubar da jini na aikin mahaifa, kuma yana da adrenaline1. "

2. Ƙarin abinci: chlorogenic acid, a matsayin antioxidant na halitta da kuma adanawa, ana amfani da shi sosai a masana'antar abinci, don tsawaita rayuwar rayuwa da inganta dandano abinci. "

3. Filin kayan shafawa: ‌ Domin chlorogenic acid yana da sinadarin antioxidant da anti-inflammatory, ana kuma saka shi a wasu kayan shafawa, don taimakawa kare fata daga lalacewa da kumburi. "

4. Sauran amfani: chlorogenic acid kuma za'a iya amfani dashi azaman mai sarrafa tsiro, don haɓaka haɓakar shuka da haɓaka. Bugu da ƙari, yana da aikace-aikace a cikin aikin noma a matsayin wakili na rigakafi da tsire-tsire. "

Don taƙaitawa, chlorogenic acid wani fili ne mai aiki da yawa, ana amfani da shi sosai, ba wai kawai ya nuna tasirin warkewa na ban mamaki ba a fagen magani, yana kuma taka muhimmiyar rawa a cikin kayan abinci da kayan kwalliya. "

Samfura masu dangantaka

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Kunshin & Bayarwa

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