Oligopeptide-54 99% Maƙerin Newgreen Oligopeptide-54 99% Kari
Bayanin samfur
Oligopeptide-54 yana da tasiri mai kyau da yawa akan sel. Zai iya hana lalatawar kwayar halitta yadda ya kamata, haɓaka aikin rigakafi, rage asarar collagen, ta haka inganta shakatawa; taimaka gyara lalacewa Kwayoyin, inganta cell metabolism, rage oxidation fata, da rage wrinkles fata.
Oligopeptide-54 na iya inganta samar da elastin da collagen. Yana iya haɓaka bambancin amino acid da sauri tsakanin arteries da veins, ta haka yana hanzarta haɗar sunadaran gabaɗaya. Yana iya shiga cikin jini, shiga cikin haɓakar sarƙoƙi na peptide, da inganta haɓakar furotin.
COA
Abubuwa | Ƙayyadaddun bayanai | Sakamako |
Bayyanar | Farin foda | Farin foda |
Assay | 99% | Wuce |
wari | Babu | Babu |
Sako da Yawa (g/ml) | ≥0.2 | 0.26 |
Asara akan bushewa | ≤8.0% | 4.51% |
Ragowa akan Ignition | ≤2.0% | 0.32% |
PH | 5.0-7.5 | 6.3 |
Matsakaicin nauyin kwayoyin halitta | <1000 | 890 |
Karfe masu nauyi (Pb) | Saukewa: 1PPM | Wuce |
As | Saukewa: 0.5PPM | Wuce |
Hg | Saukewa: 1PPM | Wuce |
Ƙididdigar ƙwayoyin cuta | ≤1000cfu/g | Wuce |
Colon Bacillus | ≤30MPN/100g | Wuce |
Yisti & Mold | ≤50cfu/g | Wuce |
Kwayoyin cuta | Korau | Korau |
Kammalawa | Yi daidai da ƙayyadaddun bayanai | |
Rayuwar rayuwa | Shekaru 2 lokacin da aka adana da kyau |
Aiki
1.Oligopeptide-54 na iya hana radicals kyauta don cutar da fata;
2.Oligopeptide-54 na iya hana lalacewar lalacewa ta hanyar fallasa rana;
3.Oligopeptide-54 na iya kiyaye fata mai haske, whippy;
4.Al'adar tantanin dabbobi masu shayarwa;
5.Cosmetic da kyau kula;
6.Maganin warkar da raunuka.
Aikace-aikace
1. Abubuwan kula da fata ko kayan kwalliya: Oligopeptides na iya haɓaka samar da collagen da inganta elasticity na fata, yana mai da shi sanannen sinadari a cikin mayukan hana tsufa da kuma serums.
2. Abincin wasanni: Oligopeptides na iya taimakawa wajen inganta farfadowa na tsoka da rage gajiya, yana sa ya zama sananne a cikin abubuwan wasanni.
3. Kariyar likitanci: An nuna Oligopeptides don samun tasirin warkewa don yanayi daban-daban, ciki har da hauhawar jini, ciwon sukari, da ciwon daji.
4. Additivies na abinci da abubuwan sha: Ana iya amfani da Oligopeptides don ƙara ƙimar sinadirai ga abinci da abubuwan sha, kamar sandunan furotin da abubuwan sha na wasanni.
5. Abincin dabba: Oligopeptide foda za a iya ƙarawa zuwa abincin dabba don inganta narkewa da sha mai gina jiki.
Samfura masu dangantaka
Acetyl Hexapeptide-8 | Hexapeptide-11 |
Tripeptide-9 Citrulline | Hexapeptide-9 |
Pentapeptide-3 | Acetyl Tripeptide-30 Citrulline |
Pentapeptide-18 | Tripeptide-2 |
Oligopeptide-24 | Tripeptide - 3 |
PalmitoylDipeptide-5 Diaminohydroxybutyrate | Tripeptide-32 |
Acetyl Decapeptide-3 | Decarboxy Carnosine HCL |
Acetyl Octapeptide-3 | Dipeptide-4 |
Acetyl Pentapeptide-1 | Tridecapeptide-1 |
Acetyl Tetrapeptide-11 | Tetrapeptide-4 |
Palmitoyl Hexapeptide-14 | Tetrapeptide-14 |
Palmitoyl Hexapeptide-12 | Pentapeptide-34 Trifluoroacetate |
Palmitoyl Pentapeptide-4 | Acetyl Tripeptide-1 |
Palmitoyl Tetrapeptide-7 | Palmitoyl Tetrapeptide-10 |
Palmitoyl Tripeptide-1 | Acetyl Citrull Amido Arginine |
Palmitoyl Tripeptide-28-28 | Acetyl Tetrapeptide-9 |
Trifluoroacetyl Tripeptide-2 | Glutathione |
Dipeptide Diaminobutyroyl Benzylamide Diacetate | Oligopeptide-1 |
Palmitoyl Tripeptide-5 | Oligopeptide-2 |
Decapeptide-4 | Oligopeptide-6 |
Palmitoyl Tripeptide-38 | L-Carnosine |
Caprooyl Tetrapeptide-3 | Arginine / Lysine Polypeptide |
Hexapeptide-10 | Acetyl Hexapeptide-37 |
Copper Tripeptide-1 | Tripeptide-29 |
Tripeptide-1 | Dipeptide-6 |
Hexapeptide-3 | Palmitoyl Dipeptide-18 |
Tripeptide - 10 Citrulline |