Polyglutamic Acid Newgreen Samar da Abinci Matsayin Amino Acids PGA Polyglutamic Acid Foda
Bayanin samfur
Polyglutamic acid (poly-γ-glutamic acid, Turanci poly-γ-glutamic acid, taƙaice PGA) wani polyamino acid ne mai narkewa da ruwa wanda aka samar ta hanyar fermentation na microbial a cikin yanayi, kuma tsarinsa shine babban polymer wanda sassan glutamic acid ke samar da haɗin gwiwar peptide. ta hanyar α-amino da γ-carboxyl kungiyoyin.
Nauyin kwayoyin halitta daga 100kDa zuwa 10000kDa. Poly - γ-glutamic acid yana da kyakkyawan solubility na ruwa, adsorption mai ƙarfi da biodegradability, samfurin lalata don glutamic acid mara ƙazanta, kyakkyawan kayan aikin polymer ne na kariyar muhalli, ana iya amfani da shi azaman wakili na riƙe ruwa, ƙarfe mai ɗaukar nauyi ion adsorbent, flocculant, ci gaba da saki. wakili da mai ɗaukar magunguna, da sauransu. Yana da ƙima sosai a cikin kayan shafawa, kare muhalli, abinci, magani, aikin gona, sarrafa hamada da sauran masana'antu.
COA
Abubuwa | Ƙayyadaddun bayanai | Sakamako |
Bayyanar | Farilu'ulu'u kocrystalline foda | Daidaita |
Ganewa (IR) | Concordant tare da tunani bakan | Daidaita |
Assay (PGA) | 98.0% zuwa 101.5% | 99.25% |
PH | 5.5-7.0 | 5.8 |
Takamaiman juyawa | +14.9°17.3° | +15.4° |
Chlorides | ≤0.05% | <0.05% |
Sulfates | ≤0.03% | <0.03% |
Karfe masu nauyi | ≤15ppm ku | <15pm |
Asarar bushewa | ≤0.20% | 0.11% |
Ragowa akan kunnawa | ≤0.40% | <0.01% |
Chromatographic tsarki | Rashin tsarkin mutum≤0.5% Jimlar ƙazanta≤2.0% | Daidaita |
Kammalawa
| Yana dacewa da ma'auni.
| |
Adana | Ajiye a wuri mai sanyi & busheba daskare ba, Nisantar haske mai ƙarfi da zafi. | |
Rayuwar rayuwa | Shekaru 2 lokacin da aka adana da kyau |
Aiki
Tasirin danshi:Polyglutamic acid na iya ɗaukar ruwa yadda ya kamata kuma yana riƙe da ruwa, yana taimakawa haɓaka kayan abinci mai ɗanɗano, da tsawaita rayuwar abinci.
Mai kauri:A matsayin wakili mai kauri na halitta, polyglutamic acid na iya inganta rubutu da jin daɗin abinci, yana sa su zama masu kauri da santsi.
Inganta dandano:Polyglutamic acid na iya haɓaka ɗanɗanon abinci da haɓaka ƙwarewar dandano gaba ɗaya.
Inganta Abinci:Saboda abubuwan amino acid ɗin sa, polyglutamic acid na iya taimakawa haɓaka ƙimar abinci mai gina jiki, musamman a cikin abincin da ke da ƙarancin furotin.
Antioxidant Properties:Polyglutamic acid na iya samun wani tasirin antioxidant, yana taimakawa jinkirta tsarin iskar oxygen da abinci da kiyaye sabobin abinci.
Inganta lafiyar hanji:A matsayin fiber mai narkewa, polyglutamic acid na iya taimakawa inganta lafiyar hanji da inganta aikin narkewar abinci.
Aikace-aikace
Mai kauri:Polyglutamic acid ana amfani dashi ko'ina azaman wakili mai kauri na halitta a cikin miya, miya, samfuran kiwo da abubuwan sha don haɓaka natsuwa da jin bakinsu.
Mai mai da ruwa:A cikin kayan gasa da kayan nama, polyglutamic acid na iya taimakawa riƙe danshi, tsawaita rayuwar abinci, da hana bushewa.
Masu haɓaka dandano:Polyglutamic acid na iya haɓaka ɗanɗanon abinci da haɓaka ƙwarewar dandano gaba ɗaya. Ana amfani da shi sau da yawa a cikin kayan abinci da kayan abinci da aka shirya don ci.
Haɓaka abinci mai gina jiki:Saboda kaddarorinsa na amino acid, ana iya amfani da polyglutamic acid don haɓaka ƙimar abinci mai gina jiki, musamman a cikin ƙarancin abinci mai gina jiki.
Kiyaye Abinci:Abubuwan antioxidant na polyglutamic acid suna taimakawa jinkirta aiwatar da iskar shaka abinci da kiyaye sabo da dandanon abinci.
Abincin Aiki:Ana iya amfani da polyglutamic acid don haɓaka abinci mai aiki, haɓaka lafiyar hanji, haɓaka aikin narkewar abinci, kuma ya dace da kasuwar abinci ta lafiya.